Tony's N.Y. Pizza Menu

A classic slice of pizza topped with pepperoni and cheese.

Hand-tossed dough topped with tomato sauce and a blend of cheeses.

Gourmet slice: Hand-tossed pizza typically includes a variety of premium toppings like fresh vegetables, savory meats, and a blend of cheeses.

Two slices of our classic pizza, typically featuring a blend of savory meats, fresh vegetables, and melted cheese on a hand-tossed crust.

A slice of pizza typically topped with a mix of meats, vegetables, and melted cheese on a hand-tossed crust.

Stuffed with pepperoni, sausage, green peppers, mushrooms, onions, and ham.

Romaine lettuce, parmesan cheese, croutons, and caesar dressing.

Mixed greens, tomatoes, cucumbers, red onions, and olives with balsamic dressing.

Lettuce, tomato, cucumber, roasted peppers, shredded carrot, olives, and onion.

Romaine lettuce, croutons, and shredded romano cheese. add breaded chicken cutlet for an additional charge.

Feta, black and green olives, onion, tomato, cucumber, and banana peppers, served over lettuce and served with a herb vinaigrette.

Romaine, lettuce, genoa salami, pepperoni, ham, provolone, buffalo mozzarella, tomato, cucumber, carrot, roasted red peppers, and olives, served with our house vinaigrette.

A baked turnover of pizza dough filled with ricotta, provolone, and romano cheeses, enhanced with a blend of Italian seasonings.

Sausage, pepperoni, peppers, onions, mozzarella cheese.

Mozzarellla, sausage, pepperoni, peppers, onions served with a side of marinara

Diced grilled chicken with buffalo sauce and cheese, wrapped in a stromboli dough.

Mini Pepperoni Stromboli: Typically filled with pepperoni and cheese, wrapped in dough.

Handmade rolls filled with pepperoni and typically includes marinara sauce for dipping.

Spinach rolls: Made with pizza dough, includes ricotta cheese, romano cheese, and spinach.

Elegant and savory dish made with breaded eggplant, tomato sauce, and melted cheese.

Layered pasta with rich meat sauce, creamy bechamel, and melted cheese.

Spaghetti with our homemade marinara sauce, topped with Italian sausage (pork).

Tender Ziti Pasta in a Rich Tomato Sauce, Baked with Mozzarella Cheese

Classic spaghetti and meatballs in our homemade marinara sauce.

Breaded chicken breast topped with marinara sauce and melted cheese, served on a bed of spaghetti.

Ham and pineapple atop a cheese pizza with a traditional tomato sauce base.

Large Brooklyn Meats: Typically includes pepperoni, sausage, bacon, ham, and meatballs.

Breaded chicken, sauteed onions, mushrooms, green peppers, ranch, and marinara sauce on a large pizza crust.

Pepperoni, sausage, mushrooms, green peppers, red onions, and extra cheese on a large pizza.

Tomato sauce, cheese, and mushrooms on a large pizza crust.

Bocconcini, fresh basil, fresh garlic, extra virgin olive oil, and tomato base.

Pepperoni, sausage, mushrooms, onions, green peppers, black olives, and extra cheese on a large pizza.

Chicken, bacon, red onion, buffalo sauce swirl, and ranch drizzle on a large pizza.

Housemade tomato sauce, breaded eggplant, ricotta cheese, and fresh basil.

Large Queens White: White pizza with ricotta, garlic, spinach, and a blend of cheeses.

Shaved steak, onions, mushrooms, green peppers, and a blend of cheese on a large pizza.

Grilled chicken, red onions, and BBQ sauce on a large pizza with a blend of cheeses.

Large Bronx Pizza: Pepperoni, salami, ham, beef, and bacon.

Classic mozzarella with homemade marinara on a crispy crust.

Classic Philadelphia Cheesesteak with melty cheese and thinly sliced beef on a hoagie roll.

Breaded chicken with marinara sauce, melted provolone, and parmesan cheese on an Italian roll.

Layered eggplant in marinara, topped with melted Parmesan cheese

Meatballs topped with marinara sauce and melted provolone cheese on a freshly toasted hoagie roll.